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Shop By BrandsBhuli Store Pahadi Tor Dal- Arhar dal- Sabut Arhar- Tor Grey
-45.08%
Price: ₹329.00
M.R.P: ₹599.00
: 1 kg
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Product Description:
Adding Pahadi toor to the Dal alters its flavor profile. It is rich in essential nutrients like carbohydrates, iron, phosphorus, manganese, and vitamins C, B1, and B9. Toor dal, also known as split and skinned pigeon peas, plays a vital role in Indian cuisine and is used in preparing numerous dishes such as lentil curry (dal), sambhar, and various soups and stews.
Adding Pahadi toor to the Dal alters its flavor profile. It is rich in essential nutrients like carbohydrates, iron, phosphorus, manganese, and vitamins C, B1, and B9. Toor dal, also known as split and skinned pigeon peas, plays a vital role in Indian cuisine and is used in preparing numerous dishes such as lentil curry (dal), sambhar, and various soups and stews.