Product Description: - Myor Pahad's procured Pahadi Masoor Dal especially from the higher regions of Uttarakhand Hills which contain have higher Nutrients, Carbohydrate & fiber value, It is cultivated as a food crop in the Kumaon region (Uttaranchal state, northern India ) - It helps Protects Your Heart, Improves Digestion, Boosts Immunity, Effective for Weight Loss, Effective for Diabetic Patients, Prevents Rapid Aging, High Protein Content, Reduces Risk of Cancer, Strengthens Bones and Teeth. - Pahadi masoor dal (Brown lentils) are rich in flavones, a class of antioxidants with antioxidant properties. - The Colour of Masoor depends on Villages from where it is procured. Authentic Village grown pulses free from Chemicals & fertilizers. Also to add despite our level best to get Masoor Dal cleaned to the best extent, there are chances that you might encounter a few stones which are almost the same shape of the Dal and hence becomes difficult to identify them despite 3 layered cleaning process. - Myor Pahad - Back to the Roots