Product Description: Cinnamon is recognized by its Sanskrit name, Twak, and Hindi name, Dalchini. The cinnamon stick has a substantial thickness, is dry in texture, and features a brown hue. Cinnamon powder comes in both brown and coarsely ground forms. This spice and medicinal substance possesses a distinct fragrance and sweetness, accompanied by a warm effect. Storage Instructions: To preserve the aroma of cinnamon powder, store it in an airtight container. Prevent exposure to moisture. Maintain proper hygiene and dryness while handling the powder. Use a dry spoon for removal. Available In - 50 gm