Product Description: - The Joshimath White Pahadi Rajma from Myor Pahad is renowned for its exceptional taste and nutritional value compared to other types of Rajma. - This particular variety boasts a significant advantage over others, containing 6-8 times more protein than common rajma varieties. - Joshimath White Rajma consistently takes center stage in both Mexican and Indian culinary dishes due to its distinct flavor profile. - Our company maintains direct relationships with local Himalayan farmers who cultivate these pulses, ensuring they reach customers safely and in optimal condition. This approach guarantees the delivery of the freshest products right to customers' doors. - We confidently guarantee that serving this Rajma will satisfy even the most discerning guests. The numerous positive experiences shared by those who have tried it serve as testament to its quality and popularity.